Kerala Naturals Jackfruit Powder 100 gm
Expiry on or after
Pincode
9M+ Happy Customers
100% Authentic
Quality Checked ProductsSimilar Products
Frequently bought together
Kerala Naturals Jackfruit Powder is formulated from carefully dried and finely powdered raw jackfruit pods. This versatile flour serves as a nutritious alternative to conventional flours in daily cooking and baking. It is composed of 100% powdered raw jackfruit pods with no added flavors or preservatives. Rich in protein and fiber, it is a gluten-free option that may assist in managing weight and supporting healthy blood sugar levels.
100% Natural Ingredient: Made purely from the finest quality unripe green jackfruit pods, dried and powdered to retain nutrients. No additives or preservatives are used in this product. Versatile Culinary Use: This powder can be incorporated into a variety of dishes such as idlis, dosas, upma, rotis, and smoothies. It also functions as a substitute for regular flour in baking recipes like breads and cakes. Nutrient-Dense Composition: The powder is a source of protein, dietary fiber, vitamins, minerals, and antioxidants, contributing to daily nutritional intake.
Q: How can I incorporate jackfruit powder into my diet?
A: You can add a spoonful of jackfruit powder to atta while making chapatis or rotis, mix it into porridge, or blend it into smoothies and soups for a nutritional addition.
Q: What are the potential health considerations of this powder?
A: Made from raw green jackfruit, this powder is considered beneficial for managing blood sugar levels due to its low glycemic index and may also aid in weight management.
Q: Are there any potential side effects?
A: Excessive consumption may lead to digestive discomfort like bloating or gas due to its high fiber content. People with allergies to jackfruit or latex should be cautious. It is advisable to speak with your healthcare provider before use, especially if you are on medication for diabetes or blood pressure.
Q: Is this product gluten-free?
A: Yes, jackfruit powder is a gluten-free alternative to traditional flours, making it suitable for individuals with gluten intolerance.
Q: How should I store this powder?
A: It is recommended to store the jackfruit powder in a cool, dry place, away from direct sunlight and moisture, keeping the container tightly sealed to maintain its freshness.
May support blood sugar regulation due to its low glycemic index. Aids in weight management by providing a feeling of fullness. Contributes to digestive health as it is a source of dietary fiber. Serves as a gluten-free alternative to traditional flours. May help in maintaining heart health.
Add a spoonful of the jackfruit powder to wheat flour (atta) when preparing chapatis or rotis. Mix it into porridge for a nutritious meal. For idlis, add one to two teaspoons of the powder to the fermented batter before steaming. It can also be blended into smoothies, soups, or stews.
It is advisable to consult with a healthcare professional before incorporating this product into your diet, especially for individuals with pre-existing medical conditions like kidney disease or those on blood-thinning medication. Pregnant and lactating women should seek medical advice before use. If you are taking medication for diabetes, it is prudent to monitor your blood sugar levels when consuming this product, as it may alter them. Do not consume if you have a known allergy to jackfruit.
Store in a cool, dry place, away from direct sunlight, moisture, and heat. Keep the container tightly sealed to maintain its properties. The product has a shelf life of 365 days.
The contents of this website are for informational purposes only and not intended to be a substitute for professional medical advice, diagnosis, or treatment. Please seek the advice of a physician or other qualified health provider with any questions you may have regarding a medical condition. Do not disregard professional medical advice or delay in seeking it because of something you have read on this website.
